About Vayu Farms

We started Vayu Farms with one clear aim: to make everyday snacking cleaner, lighter, and guilt-free - without compromising on taste.
In a market full of over-processed snacks and confusing health claims, we wanted to build a brand that people could trust. Simple ingredients. Honest sourcing. Flavours that feel familiar yet exciting.

What began as a personal belief has now grown into a brand focused on better choices for modern lifestyles.

Where It All Stated

The idea for Vayu Farms didn’t come from a boardroom - it came from everyday life.

Whether it was staying up late at night, working in the office, or relaxing with Netflix, snacking was always part of the routine. The intention to eat healthier was there, but the biggest gap was taste. Most “healthy” snacks just didn’t satisfy. There’s a saying we grew up hearing at home: “If it tastes good, it’s probably not healthy.”We wanted to challenge that thought.

That simple question - why can’t something be both healthy and tasty - is what led to the birth of Vayu Farms.

Meet Our Founders

Vayu Farms is founded by two brothers - Parth Agarwal and Shaurya Agarwal.

What started as a shared idea between siblings has grown into a brand built on curiosity, experimentation, and a genuine love for food. Every product we create is something we’d happily snack on ourselves- without guilt, without overthinking.

We’re still early in this journey, learning every day, and building something we truly believe in.

Our Promise

  • Quality first

    Thoughtful ingredients and controlled roasting

  • Honest labels

    No unnecessary gimmicks or misleading claims

  • Great Taste

    Same consistency in every pack, every time
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